Grilled Eggplant and Feta Cheese Rollups

After purchasing our new propane grill and effectively hogging it to myself for 4 consecutive dinners, my wife finally declared that she now wanted to use the grill on her own terms. That meant grilling up some eggplant. Personally, I'm not a big fan of eggplant anymore (unless it's in some baba ghanoush!). I got... Continue Reading →

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Baked Eggplant with Sausage Stuffing

Halved eggplant with tomato sauce, cheese, and sausage stuffing.  Disclaimer: I did not write this recipe, but I did edit the format.  It is a guest blogger's recipe and it does look tasty! Ingredients: 1 carrot sliced  (60 cal.) 1/2 onion diced (60 cal.) 1 can diced tomato (100 cal.) 1 tbsp olive oil (120 cal.)... Continue Reading →

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