Recipes, Restaurant Reviews, and Travel
Hello Friends, Subscribers, and First Time Readers,You may have noticed a small change to what was once "Man Fuel Food Blog." Rest assured that the only thing that has changed is the name and web address. At least for the time being, your old links should continue working. The blog will still feature recipes, restaurant... Continue Reading →
Newport, RI in the summer is known for seaside dining and fresh seafood. Nonetheless, many visitors don't know where to look beyond the famous Thames Street downtown. The Newport Lobster Shack is not too far off the beaten path, so it's easy to find and offers another option for experiencing outdoor dining in Newport. Newport... Continue Reading →
Family Dinner is a CSA delivery service that caters to the Metro Boston and South Shore areas. They reached out through a mutual friend to see if I would be interested in trying out a free sample of their service. I immediately jumped at the opportunity to have local produce, dairy, and proteins delivered to... Continue Reading →
Southern food in Rhode Island? That may not seem to make sense until one takes a visit to Bucktown featuring fast casual Southern style food. As a lover of good Southern comfort food, I knew I needed to take a trip to Bucktown and give it a try. One fact I've noticed, however, is that... Continue Reading →
Seafood is generally a favorite of many and while welcome year round, it's especially sought after during the summer months. There's something refreshing and uplifting about enjoying the flavors of the ocean while sitting outside in the warm weather that places like Dune Brothers Seafood capitalize on. Rhode Island and New England in general are... Continue Reading →
My second blogger recipe contest entry using Budweiser's new line of barbecue sauces and marinades. features flank steak as the star of the show. I'm not sure that I've written a simpler recipe than this one and that's because the Budweiser Brewmaster's Premium Sizzlin' Steak House Marinade Bag did most of the work! Some of the... Continue Reading →
Recently, I had the opportunity to get my hands on Budweiser's new line of barbecue sauces and marinades. I got a free sample of the entire line and as part of my taste test, I crafted a recipe to enter into Budweiser's Blogger Recipe Challenge! I wanted my entry for the burger category to feature... Continue Reading →
Welcome to Home Is A Kitchen's List of the Best Restaurants in Rhode Island sorted alphabetically by cuisine type. It's a given that I haven't visited every restaurant in Rhode Island, however, I still maintain that this list is a great place to start for ideas or recommendations. There are, of course, many restaurants in... Continue Reading →
A good friend of mine introduced me to Tostones (or Patacones depending on where you're from) many years ago. For those that don't know, Tostones are a Latin-American invention featuring twice-fried green plantains (very different from the ripened sweet plantains). Since then I've had many tostones, but my favorite are the super thin and crispy... Continue Reading →
