Recipes, Restaurant Reviews, and Travel
I love all kinds of burgers whether they're smashed thin on a griddle, steamed, grilled, fast food style, multi-layered, singly patty, or big hefty pub style burgers. There's a burger for every mood and sometimes that mood calls for a comforting monster of a burger. Making a delicious, tender, and juicy burger isn't hard. In... Continue Reading →
Have you ever thought to yourself, "You know what I could really go for right now? A hamburger made like a meatloaf drowned in gravy." If you have then you've come to the right place! If you haven't, maybe you're thinking about it now... Others of you may recognize Salisbury steak from such places as... Continue Reading →
It's taken me almost a year to post this recipe since I first made it for a friend's party. Nonetheless, that doesn't mean that I wasn't incredibly eager to post it. I was just waiting for the right time of year and the day before Thanksgiving seemed appropriate! The recipe uses sirloin steak tips as... Continue Reading →
This year some friends and I had an early Thanksgiving in Connecticut because my friends weren't able to make it home this year. Our hostess called it, "Friendsgiving," in an appropriate attempt at distinguishing the event from its usual late-month predecessor. While trying to come up with what dish to bring, my friend, Flex (of... Continue Reading →
I wasn't always the biggest chicken Marsala fan after tasting the mass produced, overcooked, dry version at my college cafeteria. It is super easy to make though and can hit the spot when you want a little Italian in your life (insert "that's what she said" joke here). I can't take full credit for this... Continue Reading →
