If you're a seasonal eating type of person then a New England summer invokes connotations of fresh seafood and trips to the seashore. I enjoy seafood year-round (let's face it, most of it is frozen before it gets to us lay people anyway), but somehow it just tastes better in the summer. There are all... Continue Reading →
A Mini Food Tour of the Newport Folk Festival
On Saturday, July 28, 2012, my friends and I arrived a little late to the Newport Folk Festival in Rhode Island. I immediately noticed the irony that the sea of hippies before me was getting high and feeling the "vibes" inside the Historic Fort Adams (active during five major wars). When I mentioned this juxtaposition... Continue Reading →