Eli’s Kitchen Restaurant Review – Warren, RI

I've been holding out on sharing this review of Eli's Kitchen for two reasons. The first is that I wanted to make sure I had enough photos to capture some of the wonderful food. The second is that I wasn't sure I wanted the word to get out about how incredible this little restaurant actually is... Continue Reading →

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Ceviche Recipe

For those of you that don't know, ceviche is a dish made from shellfish or white, non-fatty fish and that uses no heat to cook the fish. Instead, the dish uses acid from fresh limes or lemons to cold cook the seafood. When done properly, the dish is a coolly refreshing combination of ocean and citrus. I've... Continue Reading →

Shrimp Shumai and Veggie Stir Fry

Impress your lady friend with dim sum! A long time friend introduced me to dim sum in college and I've loved it ever since.  It wasn't until a little over a year ago that another friend told me that he made steamed shrimp shumai (dumplings) at home and sent me a recipe that I used,... Continue Reading →

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