Recipes, Restaurant Reviews, and Travel
While perusing the farmer's market in Pawtucket, RI, I decided to stop at the PV Farmstand to see what Frank Martinelli, the self-proclaimed "King of Boar," had to offer. I ended up purchasing some knockwurst sausage and immediately knew I wanted to try using them to make something other than a simple sausage sandwich. If you're... Continue Reading →
I've been steaming burgers for years since I had my first beer-steamed burger in Boston, MA. Ted's has been doing it for over 50 years! The first time I heard of Ted's was a few years ago while watching an episode of Man vs Food on the Travel Channel. I was immediately entranced by the... Continue Reading →
Steaming a burger? Why would anyone do this? It's crazy, right? Well... possibly when done incorrectly. One of the best burgers I've ever eaten in Boston is from Sunset Bar and Grill in Allston where they have over 100 beers on tap. That was the first time I'd ever had a beer steamed burger. The... Continue Reading →
Impress your lady friend with dim sum! A long time friend introduced me to dim sum in college and I've loved it ever since. It wasn't until a little over a year ago that another friend told me that he made steamed shrimp shumai (dumplings) at home and sent me a recipe that I used,... Continue Reading →
Home Is A Kitchen 