I usually don’t enjoy cooked oysters as much as raw, but Husk made these perfectly. They had the slightest smoky flavor and were just barely cooked., so they didn’t taste fishy or rubbery. Excellent.
Recipes, Restaurant Reviews, and Travel
I usually don’t enjoy cooked oysters as much as raw, but Husk made these perfectly. They had the slightest smoky flavor and were just barely cooked., so they didn’t taste fishy or rubbery. Excellent.
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