Recipes, Restaurant Reviews, and Travel
What meat-eating person doesn't love good steak tips? When it comes to quality steak, I'm a proponent of less is more. A little salt, a little pepper, maybe a pat of butter melting on top if you're feeling fancy and that's all you need for a good steak. Good beef shouldn't need anything else unless... Continue Reading →
My second blogger recipe contest entry using Budweiser's new line of barbecue sauces and marinades. features flank steak as the star of the show. I'm not sure that I've written a simpler recipe than this one and that's because the Budweiser Brewmaster's Premium Sizzlin' Steak House Marinade Bag did most of the work! Some of the... Continue Reading →
With a great Mother's Day comes great responsibility to make those special caregivers in our lives know just how much they mean to us. Fleming's Prime Steakhouse is helping people do just that by featuring a Mother's Day brunch specifically for those special ladies in our lives. On Sunday, Flemings will open early at 10AM... Continue Reading →
Have you ever thought to yourself, "You know what I could really go for right now? A hamburger made like a meatloaf drowned in gravy." If you have then you've come to the right place! If you haven't, maybe you're thinking about it now... Others of you may recognize Salisbury steak from such places as... Continue Reading →
New Rivers is one of those restaurants I often heard about, but for some reason or another, never visited. Perhaps it's because I imagined it was a fine dining establishment requiring a special occasion to go rather than just somewhere to stop by on whim. While New Rivers is a fine dining establishment, after eating... Continue Reading →
Carne Asada seems like a simple dish because the translation of the words basically amounts to "Grilled Meat," but the truth is that it's harder to find good preparations than one might think. No matter what kind of Mexican restaurant I try, I tend to judge their quality by their carne asada (and carnitas!). Some... Continue Reading →
My brother's 30th birthday celebration occurred this past weekend and I wanted to take him to a mid-level steakhouse for dinner. Due to the fact that it was also Mother's Day weekend, I couldn't find any local steakhouses that could accommodate a large party (about 10 people) on a Saturday night. The only place that... Continue Reading →
Back in high school, a Vietnamese friend introduced me to a Colombian restaurant in Central Falls, RI where he grew up called, El Paisa (the irony here is that I have a Colombian friend from Central Falls as well, but he didn't bring up the restaurant). This quickly became one of our favorite places to... Continue Reading →
Home Is A Kitchen 