Grilled Marinated Flank Steak Tacos featuring Budweiser Brewmaster’s Premium Sizzlin’ Steak House Marinade Bags (Sponsored)

My second blogger recipe contest entry using Budweiser's new line of barbecue sauces and marinades. features flank steak as the star of the show. I'm not sure that I've written a simpler recipe than this one and that's because the Budweiser Brewmaster's Premium Sizzlin' Steak House Marinade Bag did most of the work! Some of the... Continue Reading →

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Citrus Marinated Carne Asada Tacos Recipe

Carne Asada seems like a simple dish because the translation of the words basically amounts to "Grilled Meat," but the truth is that it's harder to find good preparations than one might think. No matter what kind of Mexican restaurant I try, I tend to judge their quality by their carne asada (and carnitas!). Some... Continue Reading →

Ted’s Montana Grill Review – Cranston, RI

My brother's 30th birthday celebration occurred this past weekend and I wanted to take him to a mid-level steakhouse for dinner. Due to the fact that it was also Mother's Day weekend, I couldn't find any local steakhouses that could accommodate a large party (about 10 people) on a Saturday night. The only place that... Continue Reading →

Los Andes Review – Providence, RI

Back in high school, a Vietnamese friend introduced me to a Colombian restaurant in Central Falls, RI where he grew up called, El Paisa (the irony here is that I have a Colombian friend from Central Falls as well, but he didn't bring up the restaurant). This quickly became one of our favorite places to... Continue Reading →

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